A Taste of New Orleans Tradition
Rooted in New Orleans tradition, our Cajun Boil House brings together fresh Gulf seafood boils and timeless Southern Creole classics. We proudly source seafood from the Gulf, cooking every boil fresh to order and seasoning it with bold, time-honored Cajun spice. Alongside the boils, our menu honors the New Orleans dishes locals grew up on—rich, soulful, and full of flavor. Every plate is made with fresh ingredients, deep roots, and a love for Louisiana cooking. From the pot to the table, this is real New Orleans food, meant to be shared.
Location
438 Canal St, New Orleans, LA 70130
Hours
Mon–Thur 11am-10pm
Fri–Sat 11am–10pm
Sun 11am-10pm
A Taste of New Orleans Tradition
Seafood boils are more than just a meal-they're a celebration of community and culture deeply rooted in New Orleans' history. With an abundance of fresh Gulf seafood, spices, and bold flavors, the boil brings people together, creating memories around shared tables and rich traditions. Every bite tells a story of resilience, festivity, and the melting pot of cultures that make New Orleans unique. Join us in savoring this iconic Southern experience.
Location
336 Decatur St. New Orleans, LA 70130
Hours
Mon–Thur 11am-10pm
Fri–Sat 11am–10pm
Sun 11am-10pm